Women and health booklet \\tviticri.iiul HulllliI\ll1L'tl.tillr:fll ttlrcc. lepdgt» booklet \t huh limits to soniuol‘thc iiLiiot tltctttt's in unmcnk hrnlth l-idtt} ll .tlso pit-x nit-s intorniaiinn on ll\‘\\ women tun best l-l'lttlxk' use til the health cttrc s} s~ lt’lll. .intl otters mum-n .itlutc on taking more .tttiw t‘espiiitsthilit} tut their nun llt’tlllll \ :Jli‘sxtl} (it terms. .I hibliiigruph} and .m llppcmin |)l n-wurccs llir turtht‘i ll‘lllll'r lll.|l|i\ll .ilsti lllJle' Ilns httllLlL'l helpful. ll‘l \I'Ul top}. unit: in the Ontario Ade simr} ('nttittil (ill \‘l'timcn‘s lsstics. HXU Hit Ntt‘ecl. g[h Hour. [’tiriintit. \17.i\ 1N3. Environmental Learning Kits The Hitt.iiui Rural Learning Assnt‘ni» [lHll mlli [llt' PFU\|IlLl.Il gmcrnniciit tint! tltt | |l\l|'lilllllt.'llltll Yiittllt Curtis. lt;1\ Pills ilLlL't'll UH lliilllllL'lllitl L'tlllLLlllUll kits untlcr tittir llllL‘\ “mic \‘ltttttlgt‘mcttl. l'dt'tt‘tltltltl l itdci ï¬cigc The l antlsctipc l\ Our llc'l‘lr l.|:_'L' .IIlLl “utter. Witter l:\cr_\ \‘.l1t.'tt.', l,:.|tl1lsllLilllltllllNIl'llUL'llllttllllLWIULlClll Ill tlcpth \\llll LI [itirtttulxir L'lL'lllL’lll Ill llic th’Itlll topic, 'I he} ttin lic ll\L'tl t‘iii' sinuikcrs' nines. program .titls or gcncrul iitltit'rttttttnii .tittl I'csnttrt'c mtitt‘rittl l'.lLlll\1lU‘\l\ SH. The} Ltitt he ordered tittm t )rttdriu Rttrzil [.curntngI Association, llm HM. ( iiiclph. N I H hR7 [PM Quilt Contest i‘limors or httskeh .trc the themes for it until block contest its port 01' the Lut'nhtnn I‘NI llllk'rll‘tlllllllill Pltl“ my Match zttttl l:.ll'litlVlJCllllltry5l1\‘\l.Tl'lC entry LlL'lelillL‘ I~ March l5. lLl‘ll Fur information. \L‘llLl :t slumped. scllr .itlt’lrcsscti cnvclope to Ldml‘ltln "ll 1PM Quilt Ctr iirdinztlnr. Bl3\ Zh‘. Arkontt. Nth lBll_ Agriculture Census The Census of Agriculture will be taken with the population census on June 4. 1901. The accuracy of the statistics gathâ€" ered by this poll depends on full participa- tion by farmers. Please [8GC timr: out to complete the L'CnhlJS next humlnfr. Seniors’ Guide Finding the right source of information uittiin the federal government is not al- \\;t_\s cttsy, In May [988. the Seniors Secâ€" retarittt of chlth and Welfare Canada re» lL'Ll\i'll the ï¬rst edition ofSeniors‘ Guide to FCdc‘l’Ltl Programs and Services. Based on the success ot‘the first edition. the secretar~ iut now has an updated version. The llS-ptige book is now available in English and French and may be obtained by writing to the Seniors Secretariat. Health LlnLl Welfare Canada. Ottawa. KIA llKU. Free newsletter Courier is the newsletter of the Ontario Waste Management Corporation. It in- cludes articles on current issues in the ï¬eld ol' hu/nrdous waste management, To receive the newsletter. write to Hal M lcttincn. Communication Programs. On- tttrio Waste Management Corporation. 2 Bloor St. Wcst. llth Floor. Toronto. M4W E] or call toll free at 1-800-268-1179. Correction In the December. January. February 1W0 issue of Home & Country it was incorrectly stated on page 1 1 that Heather Schluuuhuucr is president of Athlone Wl. Heather is president of Elmhurst W1. Our apologies. Library Simcoe County Farm Women have es- tublishcd it library covering topics such as tamt safety. pesticides. and farm transfers. Contact Ethel Wardlaw. RR #1. Cooks~ town. 705-458-9374. ill Him-u- & Country July, Aug Sept Ili‘It] Information...Information...Inform... Council established The formation of the Wholesome Food Council of Canada was recently an nounced. This new council is dedicated it; ensuring that Canadian food produru mm tinue to earn the conï¬dence of Consumer, for their quality and wholesomenese The council's goals are: to provided lltâ€" formation programs for consumers on pro. ducer. industry and government nicuxum that have been taken to ensure food safety and quality; develop and implement inforâ€" mation programs for producers to mm safe and responsible production leLlICES‘ and to work with and support gm Ct'l'ill‘lenl regulatory agencies in developing and monitoring safety standards and sit orgies, Valerie Bell has been named E'ii:t‘u|i\'e director and Dr. Ronald Ball as \. i-ftlllllc consultant on food safety and who twittled issues to the council. For more information. contact tin t’uun~ oil at 207 Avenue Rd., Toronto. M :It 113, Phone 416-967â€"3685 or fax 416-91 ‘ tum Flavor Foundation The Fresh for Flav0r Foundtiiwi it it nonâ€"proï¬t organization funded h). .Ill seg- ments of the produce industry in t midi-- from producer to retailer. The I? .itulzun develops and implements health L1' -1 ut’ety programs to encourage Canadian '- i can- sume more fresh fruits and veget.‘ 1 ‘x. The foundation has developed sri‘tral factsheets and also publishes a not. delta! called Fresh News. For more information. or to be tltlthd to the mailing list, contact Susan Sutherland. National Director of Promotion. Fresh tot Flavor Foundation, 1101 Prince at Waits Drive. Suite 3:210. Ottawa. ch swt. Phone 613-226-4187 orfax 6 I 3420-3954.